Tuesday, April 8, 2014

Cookbook Review: A Year With Six Sister's Stuff

About the Author: The Six Sisters—Camille, Kristen, Elyse, Stephanie, Lauren, and Kendra—grew up in Utah, but a few of them have lived in other parts of the country since moving out of the house. Between them there are five nieces and three nephews, and all of the sisters love playing “aunt.” The sisters started the blog in February 2011 to keep in touch while they were apart, but it has since gained popularity, garnering more than 9 million viewers per month and more than 307,000 followers on Pinterest.
Title: A Year With Six Sister's Stuff
Publish Date: March 24, 2014
Buy: Amazon
Book Description:
Filled with delicious tried-and-true family favorites and oh-so-easy-to-make dishes, A Year with Six Sisters' Stuff features all-new recipes using basic ingredients you probably already have in your kitchen. Each menu is designed to make your dinner plans as easy as possible—and with such wide variety and a photograph accompanying every recipe in the book, you can easily mix and match menus to create a year's worth of dinner ideas.

In addition, the Sisters share some of their favorite family dinner traditions and crafts, as well as 52 dinner conversation starters, a list of pantry staples, and, food storage plan for beginners.

Review: If you are cooking for a family, or if you are just looking for some great recipes that are easy and delicious look no further than Six Sister's Stuff. I love these girls! They are one of my go to sites when it comes to new recipes and the new cookbook has a year of menus.

I like to make a great dinner one day a week that really wow's people and these ladies really help me do that.

I've made several of the recipes from this cookbook already and I plan to make many more of them.


Most of the recipes are made with ingredients that you can find in any supermarket and they will appeal to even the most finicky eater.

One of the hits of the cookbook

Porkchop and Hashbrown Casserole. It is a Week 12 recipe. The chops were so tender and the hashbrowns, with cream of celery soup and sour cream. Yum! But the best ingredient here, French's Fried Onions!

OMG! This recipe is to die for!

Everyone declared this one a winner

The dessert from this week was Triple Chocolate Bundt Cake. If you like chocolate cake, you will love this one. It is so chocolaty and moist! It definitely should be served with vanilla ice cream or a tall glass of ice cold milk!

Another recipe that was a real winner for our family was the Honey BBQ Meatloaf.

I'm terrible with meatloaf recipes, but this one was perfect and full of flavor. Everyone loved that one too.

If you love BBQ, this meatloaf is definitely one you will want to try.

The cookbook is full of great recipes and tips. It is a real family cookbook.  If you are looking to add a cookbook to your collection, this one is a must!

Rating: 5 flowers

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